Huangyuan County ndustrial and Commercial Bureau take measures to carry out near the shelf life of

In order to strengthen the

circulation near the shelf life of food management, to prevent improper disposal or near the shelf life of food after being recycled into the market again, Huangyuan County Industrial and Commercial Bureau take measures to carry out near the shelf life of food shop (District) administrative guidance, obvious effect. In the specific work: first, grasping learning, master the work requirements. The organization of supervision of cadres with close to the shelf life of food related management system, seriously study the "Huangyuan County Industrial and Commercial Bureau circulation near the shelf life of food administrative guidance", clear tasks, grasp the work content, work to lay a solid foundation for publicity and guidance. Two is to guide, supervise the implementation of supermarkets. Through field visits, interviews with some of the supermarket responsible person and other forms of the "opinions" of administrative guidance and administrative guidance "feedback form" issued in place, and the scene to carry out inspection, guidance to regulate the implementation of the supermarket near the shelf life of food sales counters (District) management. The three is to grasp the focus, highlighting the effectiveness of the work. In order to close the shelf life of food safety management as the focus, with 3· 15 international consumer rights protection day activities, increase publicity, distribution related promotional materials more than 800 copies. And strengthen routine inspections, focusing on checking the supermarket near the shelf life of food counters (area), the implementation of counter sales, eliminate food safety risks.

 

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